Product Name |
Bovine IgG (Fab'2) |
Catalog No |
31C-CH0107 |
Size |
2 mg |
Price |
$ 95.00
|
Synonymns |
Bovine Immunoglobulin G (Fab'2) |
Description |
Purified Bovine IgG (Fab'2) |
Background |
Immunoglobulin G (IgG) are antibody molecules. Each IgG is composed of four peptide chains - two heavy chains ? and two light chains. Each IgG has two antigen binding sites. Other Immunoglobulins may be described in terms of polymers with the IgG structure considered the monomer. |
Method of Purification |
Bovine IgG (Fab'2) was purified by delipidation, salt fractionation and ion exchange chromatography followed by dialysis. |
Form & Buffer |
Supplied as a liquid with 0.02M K3PO4, pH 7.2, 0.15M NaCl, and 0.01% NaN3. |
Storage |
Store at 4 deg C for short term storage. Aliquot and freeze at -20 deg C for long term storage. Avoid repeated freeze/thaw cycles. |
Applications |
User optimized |
Biohazard Information |
This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling this product. |