Goat anti Bovine IgG (H + L) (HRP) (43R-IG035hrp)

Goat anti Bovine IgG (H + L) secondary antibody (HRP)

Synonyms Goat anti Bovine Immunoglobulin G (H + L) secondary antibody (HRP)
Specificity Bovine
Cross Reactivity To be determined by end-user
Applications ELISA, IHC, WB
Immunogen Goat anti-bovine IgG (H + L) (HRP) was raised in goat using bovine IgG (H & L) as the immunogen.


Host Goat
Method of Purification Goat anti Bovine IgG (H + L) (HRP) was purified by affinity chromatography.
Tag/Conjugate HRP
Form & Buffer Lyophilised from 0.01 M Na3PO4, 0.25M NaCl, pH 7.6, with 15 mg/ml BSA.

Usage & Assay Information

Usage Recommendations ELISA: 1:5,000-1:100,000, IHC: 1:500-1:5,000, WB: 1:10,000-1:200,000

Storage & Safety

Storage Store at 4 deg C.

General Information

Biological Significance Immunoglobulin G (IgG) are antibody molecules. Each IgG is composed of four peptide chains - two heavy chains and two light chains. Each IgG has two antigen binding sites. Other Immunoglobulins may be described in terms of polymers with the IgG structure considered the monomer. IgG constitutes 75% of serum immunoglobulins in humans. IgG molecules are synthesized and secreted by plasma B cells.

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Availability: In stock

Price: $275.00
Size: 1.5 ml
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