SULT2B1 protein (30R-1510)
Purified recombinant Human SULT2B1 protein
|Synonyms||SULT2B1b., SULTB1 2, Sulfotransferase family cytosolic 2B member 1 isoform b Alcohol sulfotransferase protein, ST2B1 protein, EC 188.8.131.52 protein, SULT2B1a protein, SULT2B1, SULTB1-2 protein, Hydroxysteroid sulfotransferase 2 protein, SULTB1-2, HSST2 protein, Sulfotransferase family cytosolic 2B member 1 protein, Sulfotransferase 2B1 protein, SULTB1 2 protein|
Coomassie Blue stained SDS-PAGE of SULT2B1 protein (30R-1510)
Figure annotation denotes ug of protein loaded and % gel used.
|Residues||1-365 amino acids: MDGPAEPQIP GLWDTYEDDI SEISQKLPGE YFRYKGVPFP VGLYSLESIS LAENTQDVRD DDIFIITYPK SGTTWMIEII CLILKEGDPS WIRSVPIWER APWCETIVGA FSLPDQYSPR LMSSHLPIQI FTKAFFSSKA KVIYMGRNPR DVVVSLYHYS KIAGQLKDPG TPDQFLRDFL KGEVQFGSWF DHIKGWLRMK GKDNFLFITY EELQQDLQGS VERICGFLGR PLGKEALGSV VAHSTFSAMK ANTMSNYTLL PPSLLDHRRG AFLRKGVCGD WKNHFTVAQS EAFDRAYRKQ MRGMPTFPWD EDPEEDGSPD PEPSPEPEPK PSLEPNTSLE REPRPNSSPS PSPGQASETP HPRPS|
|Purity||> 85% pure|
|Molecular Weight||41.3 kDa (365aa), confirmed by MALDI-TOF.|
|Form & Buffer||Supplied as a liquid in 20mM Tris-HCl buffer, pH 7.5, containing 10% glycerol.|
Storage & Safety
|Storage||Store at 4 deg C for short term storage (1/2 weeks). Aliquot and store at -20 deg C or - 70 deg C for long term storage. Avoid repeated freeze/thaw cycles.|
|Biological Significance||Sulfotransferase family cytosolic 2B member 1 isoform b, also known as SULT2B1, is a member of Sulfotransferase family. Sulfotransferase enzymes catalyze the sulfate conjugation of many hormones, neurotransmitters, drugs, and xenobiotic compounds. These cytosolic enzymes are different in their tissue distributions and substrate specificities. SULT2B1b is localized in the cytosol and nuclei of human cells. SULT2B1b is selective for the sulfation of 3beta-hydroxysteroids such as dehydroepiandrosterone and pregnenolone, and may also have a role in cholesterol sulfation in human skin. Recombinant human SULT2B1, fused to His-tag at N-terminus, was expressed in E. coli and purified by using conventional chromatography techniques.|
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